For Enquiries, please email us at gurukripaho@zohomail.in
Premium Cold Pressed Juices
Fresh & Frozen | Commercial-Grade Extraction | Cold Chain Assured | High Capacity 2000 lt/day
We produce high-quality cold pressed juices using commercial-grade hydraulic press systems designed for superior extraction, minimal oxidation, and consistent batch performance.
Unlike centrifugal juicers that generate heat and introduce excess air, cold pressing uses slow mechanical pressure to extract juice. This process reduces nutrient degradation, preserves natural enzymes and antioxidants, and maintains the authentic taste and color of fruits and vegetables.
The result is a cleaner flavor profile, higher nutrient retention, and extended shelf life — without artificial preservatives.
Why Cold-Pressed?
Minimal Oxidation
Slow extraction limits heat exposure, protecting vitamins and phytonutrients.
Superior Taste & Texture
Natural sweetness, fuller body, and vibrant color are retained.
Higher Extraction Efficiency
Commercial presses ensure consistent yield and uniform quality across batches.
Clean-Label Production
Shelf life is achieved through hygienic processing and strict temperature control.
Fresh Cold-Pressed Juices
Our fresh range is cold-press extracted, bottled, and immediately stored under refrigeration to maintain optimal freshness and stability.
Best For:
• Cafés & juice bars
• HoReCa supply
• Corporate cafeterias
• Health-focused retail
This line delivers ready-to-serve freshness with controlled refrigerated shelf life and premium positioning.
Frozen Cold-Pressed Juices
After cold-press extraction, juices are rapidly preserved using blast freezing technology. Rapid freezing locks in nutrients, flavor, and freshness at peak quality.
Products are stored in controlled cold storage and transported through maintained cold chain logistics to ensure integrity from facility to customer.
Best For:
• Five-star hotels
• Breakfast Buffets
• Airline catering
• Large HoReCa chains
• Export markets
Frozen cold pressed juices provide extended shelf life, reduced wastage, and supply flexibility without compromising quality.
Infrastructure & Capability
• Commercial hydraulic press systems
• Hygienic processing zones
• Blast freezing technology
• Cold storage facility
• Cold chain logistics support
Built for Freshness. Designed for Scale.